Our Menus

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THE MENU INCLUDES (starter, mail course, dessert or coffee, bread and one drink) 

Available from 12th november, 2019.

29,00€ VAT included

BOOKINGS

STARTERS

 
♦ Soup of Leek and Potato, Cube of Cod and Basque Chili Pepper Oil
EGGS GLUTEN
 
♦ Roasted Peppers with Marinated Salmon Salad
Frutos Secos LÁCTEOS
 
♦ Sunny Side Up Eggs with Ham
EGGS
 
♦ Grandma Style Lentil Stew with Quail
LACTEOS SULFITOS
 

MAIN COURSE

 
♦ Roasted Butterflied Gilthead Bream over Lyonnaise Potatoes
Pescado EGGS CONTIENE GLUTEN
 
♦ Grilled Cuttlefish and Pumpkin Risotto
Pescado
 
♦ Beef Stew on top of a Truffled Potato Puré
EGGS SULFITOS LACTEOS CONTIENE GLUTEN
 
♦ Grilled Entrecote with Guernica Peppers and Potatoes with Rosemary
LACTEOS SULFITOS
 

DESSERTS

 
♦ Lemon Sorbet with Cava and Red Fruits
EGGS LACTEOS CONTIENE GLUTEN GELATINA DE PESCADO
 
♦ Tiramisu served with a Sample of Cinnamon Milshake
EGGS LACTEOS GELATINA DE PESCADO FRUTOS SECOS
 
♦ Selection of Fresh Fruits
CONTIENE GLUTEN LACTEOS GELATINA DE PESCADO FRUTOS SECOS
 

LIST OF ALLERGEN INGREDIENTS